Commis Chef

Girton College, University of Cambridge is looking for a talented Commis Chef to join their Catering team, ensuring the provision of consistently high-quality food and service in the cafeteria. The College also caters for a range of conferences and functions held on-site, including fine dining. The hours of work will be on a rota system, in conjunction with the other Chefs.

An awareness of Food Safety and Health & Safety legislation is essential as is an appropriate qualification to either NVQ Level 2 or 3 or equivalent, or knowledge gained through experience of working in a kitchen catering environment. You must have strong organisation and time management skills.  

We offer 34 days annual leave, free on-site parking, free use of gym and swimming pool, priority places at a local nursery plus other benefits commensurate with working for a large Cambridge University College.

How to Apply

• To apply, please submit a CV and a covering letter detailing how your skills and experience match the person specification to recruitment@girton.cam.ac.uk
• If you require additional information or support, please e-mail recruitment@girton.cam.ac.uk

Further Information

• Job Description (PDF) 
• Please note the College has a responsibility to ensure that all employees are eligible to live and work in the UK
• The College is an Equal Opportunities employer encouraging diversity and inclusion
• Applications will be considered as they are received